From garden to oven to plate...Organic aubergines... We make the most wonderful and tasty bake using this most regal and beautiful vegetable. See more
Made in Italy... Made in Bordighera by the wonderful Diana Monaco who has an absolute passion for Ligurian cuisine. This recipe made with fresh local vegetables will certainly hit the spot anytime, especially at parties. Read more
This bean salad is full of wholesome foods and is so quick and easy to make. Great as a side dish or by adding other ingredients will make it a great main dish too, especially if you are vegetarian or vegan. Read more
This chocolate cheesecake could not be more yummy! It is without doubt unashamedly 100% sinful but a great hit at any dinner party... Read more
A little bit of luxury does us all good. Highly recommended is a great tipple in the form of a BRUT, FRANCIACORTA from the Enrico Gatti vineyards produced in the Franciacorta district near Brescia in Northern Italy, which is one of Italy's finest wine-growing areas. Read more
Too much chocolate around the house? Why not create something naughty but nice. These treats are fun to do and great to make with children. See how
Holding a last minute dinner party... Need a quick and easy dessert? Well you can't go far wrong with this option... Read more
An amazing recipe fusng two great ingredients, as made by blogger Wendy Holloway. A dish that is warming, healthy and most definitely very tasty! See more
Olive Oil plays a big part in Mediterranean cuisine. Liguria produces some of the world's finest Taggiasca olive oil - of the extra virgin variety. Not only a wonderful condiment, extra virgin olive oil has many health benefits. Read more
The Riviera Woman is collaborating with Club Vivanova. Bradley Mitton, wine professional and connoisseur has created a wonderful concept for lovers of great food and wine. Club Vivanova brings together like-minded people who enjoy that touch of luxury. Read more
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