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Showing all articles having tag 'Mediterranean'
Food and Recipes
The Colour Purple: The Aubergine
We all love dishes that quick, easy to make and healthy. Aubergines have always been a big favourite on The Riviera Woman. It is such a versatile vegetable and suitable for vegetarians and vegans. This time we have created a dish using Italian Mozzarella and aubergines.... Read more
Thursday, 26 April 2018
Section:
Food and Recipes
Food and Recipes
Wild Fennel Potato Fritters
Wild Fennel is very common on the Mediterranean. The distinctive aniseed flavour added to these potato fritters. Great for a summer lunch or picnic.
Sunday, 29 June 2014
Section:
Food and Recipes