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This error has been reported to admin@therivierawoman.com The Riviera Woman - Members recipes
The only online magazine for English-speaking women on the Riviera
The Riviera time is 9:50 on August 30, 2015
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Members recipes

This section contains recipes submitted by our members.
The latest recipes
September starts the truffle season. Time to sniff out some ways to use truffles.
It's the season for figs and here are a few suggestions on using them.
This is so easy to do and a truly fruity Summer dessert.
Clafoutis Aux Cerises - Cherry Cake Bake, is absolutely heavenly. By Isabelle Gallemard.
Italian Chicken Soup - also known as Stracciatella or Italian Egg Drop soup.
Chicken with goats cheese and lemon and ginger rice. A fusion af mouth watering flavours.
A random selection of past recipes
Salade de Chevre Chaud for 4 people
Just the dish to keep the spooks away. If you love garlic, this is for you.
Dessert created by Chef Patissier, Patrick Mesiano, with Lanvin’s Artistic Director, Alber Elbaz, for Valentine’s Day at Joel Robuchon Restaurant, MC.
A fantastically easy and yummy bread to make, it will be gone in no time! By Freelance Cook Jenny Faulkner.
A great vegetarian hotpot for winter Riviera days.
Grey Goose Vodka partnered with BAFTA and private members club, for the Orange British Academy Film Awards. Enjoy these 5 Cocktails.
 
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